Tea in the ancient world

Ai Lao left, Yiwu right, in all photos I'm reviewing two Yunnan black teas from Tea Tracks, sent by the owner Jan to share and for revie...

  these images are from trying it back in Bangkok This is a tea I received just prior to leaving Thailand, that I'm only now getting aro...

 First published by TChing here:  https://tching.com/2020/09/aged-oolongs/ I recently reviewed two aged Taiwanese rolled oolongs , a bit out...

almost looks green in the photo, but light brown in real life Not much intro for this tea version; I've reviewed sheng, black , ...

The idea of which teas transition positively when aging came up in a Yunnan Sourcing group post (right, there are vendor-speci...

Farmerleaf Jing Mai Dian Hong left, Thai Chiang Rai version right Aphiwat Kokhue contacted me though Facebook recently to talk about...